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South Bend’s Winter Restaurant Weeks extended

SOUTH BEND, Ind.—Eat Drink Downtown South Bend’s Winter Restaurant Weeks have been extended until February 10 due to weather conditions.

Eighteen restaurants are participating in the event, and have created special menus using discounted pricing.

Fiddler's Hearth, South Bend Brew Werks, Studebaker Brewing Co., and Tippecanoe Place Restaurant will end their Restaurant Week promotions on the original end date, February 3. 

Ten percent of the proceeds from each meal purchased during Restaurant Weeks will be donated to Beacon Children’s Hospital.

Winter Restaurant Weeks began on January 21.

For more information on Winter Restaurant Weeks, click here.


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