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2:13
Beach Bash fundraiser supports Veterans and First Responders
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1:33
Smoky skies have returned
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1:51
Rescheduled fireworks, Jazz Fest encore draw crowds to downtown...
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0:43
27th annual Firefighters Blues Festival raises funds for children...
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0:20
Coffee and Cars show and Adventure revs up at Eddy Street Commons
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0:50
All-accessible Normain Park opens its gates for Mishawaka community
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1:29
Storms coming to an end
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2:04
Severe Thunderstorm Watch for Northern Indiana Counties
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2:11
Strong storms arriving this afternoon
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1:07
Fresh air out the door, Still a little humid
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1:35
Scouts BSA Troop 541 of Buchanan celebrates centennial anniversary
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2:39
Canadian wildfire smoke prompts precautions at South Bend Cubs...
SOUTH BEND, Ind. -- It's time to eat in downtown South Bend as Winter Restaurant Weeks kicks off this Friday.
With unique menus, and 30 participating independent eateries, this local event gives customers the opportunity to experience two weeks of new places and new foods all throughout South Bend. This event will run from January 24 through February 9.
Those interested can find a full list of locations and meal deals here or visit their Facebook page for more information.
This morning ABC57's Summer Horan got to chat with Jenn Stone from Early Bird Eatery about her business and what they are doing for Winter Restaurant Week. This includes lots of breakfast and brunch items with a few new special items and drinks on the menu specifically made for Winter Restaurant Week visitors to try out.