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Groundbreaking for phase two of ’The Cascade’
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’Holy War’ matchup off the field in annual Hunger Bowl
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5:59
Man attempts to swim the Lake Wawasee shoreline
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1:37
A week of summer ahead for Michiana
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0:50
Church holds service remembering Charlie Kirk
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1:24
Bishop Kevin Rhoades announces Diocesan Synod for fall of 2026
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Bone Frog Open- Irish Edition helps support military veterans...
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Saint Joseph Hospital NICU holds reunion party with babies, nurses...
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1:43
Dry period ahead, Shower chances to end the week
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1:56
Sunnier and hotter today
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0:38
Island of Blues returns to Island Park, draws crowd in Elkhart
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Hispanic Heritage market showcases culture, food and music in...
SOUTH BEND, Ind. -- It's time to eat in downtown South Bend as Winter Restaurant Weeks kicks off this Friday.
With unique menus, and 30 participating independent eateries, this local event gives customers the opportunity to experience two weeks of new places and new foods all throughout South Bend. This event will run from January 24 through February 9.
Those interested can find a full list of locations and meal deals here or visit their Facebook page for more information.
This morning ABC57's Summer Horan got to chat with Jenn Stone from Early Bird Eatery about her business and what they are doing for Winter Restaurant Week. This includes lots of breakfast and brunch items with a few new special items and drinks on the menu specifically made for Winter Restaurant Week visitors to try out.